Omakase with Omega Blue Seafood at Feastly in Venice
$99 for 9 courses. Booze on us!
Chef Cody Bryan Requejo of @OmegaBlue.us is a master with fish and sushi | Chef Christian Alquiza the Corporate Chef of Sweet Fin. | Chef Tu David Phu, www.cheftudavidphu.com
Together they will combines their passion for sustainable seafood to curate an amazing 9 course Omakase menu.
Purchase tickets online here: https://eatfeastly.com/meals/d/191152728/omakase-with-omega-blue-seafood-3/?rf=fwebbrowpopu
Past @OmegaBlue.us Pop-Up Dinner images:
“Unfortunately our dishes cannot be modified. By doing so, it will alter our Chef’s vision.”
Purchase tickets online here: https://eatfeastly.com/meals/d/191152728/omakase-with-omega-blue-seafood-3/?rf=fwebbrowpopu
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