Baja Kanpachi Kissed with Coals by Chef Joseph Johnson of Charcoal Venice

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Continued Chef Joseph Johnson who moved away from home and family at an early age to pursue his passion for the culinary arts.  Driven to succeed, at age 16 he was washing dishes in a hotel.  By age 19 he was the executive Chef at that hotel.  He then took a chance and moved to Las […]

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