Omakase with Omega Blue Seafood at Feastly in Venice

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$99 for 9 courses. Booze on us!
Chef Cody Bryan Requejo of @OmegaBlue.us is a master with fish and sushi | Chef Christian Alquiza the Corporate Chef of Sweet Fin. | Chef Tu David Phu, www.cheftudavidphu.com

Together they will combines their passion for sustainable seafood to curate an amazing 9 course Omakase menu.

Purchase tickets online here: https://eatfeastly.com/meals/d/191152728/omakase-with-omega-blue-seafood-3/?rf=fwebbrowpopu

Past @OmegaBlue.us Pop-Up Dinner images:
omega blue baja kanpachi sashimi
Omega Blue Pop Up DinnerOmega Blue Pop Up DinnerOmega Blue Baja Kanpachi Sashimi & NigiriBaja Kanpachi Nigiri Sushi

“Unfortunately our dishes cannot be modified. By doing so, it will alter our Chef’s vision.”

Purchase tickets online here: https://eatfeastly.com/meals/d/191152728/omakase-with-omega-blue-seafood-3/?rf=fwebbrowpopu


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